
BY MavCure TEAM
Discover some of the Indian diet and food recipes for weight loss.
If you want to lose weight, then you must be careful about the food that you are eating.
A simple exercise and perfect diet plan will help you shed the extra pound that you have accumulated over the period.
I am listing down some of the food items and recipes which will help you to get the desired result.
It is recommended to include the following foods somehow in your diet plan to make your weight loss endeavors best of both worlds.
This is not only for Indian; anyone tries it. These recipes prepared with herbs and spices are healthy.
Food That Help You Lose Weight
Brown Rice
Regarding weight loss, it has more ‘fiber’ (well! Savior nutrient for weight losers), and it gives you an experience of full diet even when you eat less. So, purchase brown rice next time!
Green Leafy Vegetables & Spinach
Beans & Lentils
Garlic
Cucumber
Nuts & Seeds
Fish
Whole Grains
content; so, literally they are the concoction.
Low- Calorie Fruits
Healthy Spices
Indian Recipes To Lose Weight
Though most of the Indian recipes are spicy and carbohydrate-rich, you can discover low-calorie Indian recipes from the available Indian ingredients.Oats Recipe
There is no better way to break your fast than having a bowl of oats. Oats are recommended for patients with heart diseases and diabetes (type2).They also contribute to checking blood pressure, reducing weight, decreasing cholesterol level and strengthening the immune system. Here are some recipes of oats for weight loss:
Lemon Oats
Ingredients
- Oats – half cup
- Water- a cup
- Lemon Juice- 1 to 1 ½ tbsp
- Turmeric Powder -1/4 tbsp
- Salt (as per taste)
Tempering Additives
- Olive oil – 1 ½ tbsp
- Mustard Seeds – ½ tbsp
- Peanuts – 1 tbsp
- Green Chilies – 2 or 3
- Bengal Gram – ½ tbsp
- Black Gram -1 tbsp
- Curry Leaves – 6 to 8
- Asafetida – just a pinch
How To Prepare?
Dry roast half cup of oats for about 2 minutes on low flame. In another pan, add olive oil, mustard seeds Black Gram, and Bengal Gram and stir the mix for about a minute.Add slit green chilies, curry leaves and turmeric powder to it and stir the mixture thoroughly. Add peanuts and fry it for a minute. Pour one cup of water.
Add salt as per your taste and then boil. On boiling, add the roasted oats while stirring for 2 to 3 min. Turn off the flame. Add lemon juice to the oats and mix it well. All ready!
Oats Idli
Ingredients
- Oats – 1 cup
- Wheat Rava – ½ cup
- Curd – ½ cup
- Water- 1 cup
- Coriander Leaves (chopped) – 1 ½ tbsp
- 1 cup finely chopped vegetables (a/c to your choice)
- Eno fruit salt – ½ tbsp.
Tempering Additives
- Olive oil – 1 tbsp
- Mustard – ½ tbsp
- Black Gram – 1 tbsp
- Bengal Gram – 1 tbsp
- Curry Leaves – 5 or 6
- Green Chilies – 2 (chopped)
How To Make?
Dry roast oats about 2 or 3 minutes. Let it cool down. In another pan, add oil and the tempering additives and poach for 1-2 minutes.As the additives turn brown, add a cup of chopped vegetables and coriander leaves and cook further for 2-3 minutes. Add wheat rave and sauté for one more minute.
Transfer the mix to a bowl and add roasted oats, curd, salt, and water and shake well so that it converts into idli batter uniformity.
When you want to make the idlis, add Eno fruit salt. Oil the idli plates and pour batter in all plates. Pour the batter into an idli pan and poach for 15-20 minutes. Take out the Oats idlis from the pan as they are ready.
Tomato Recipes
Tomatoes are renowned for their antioxidant and anti-inflammatory properties which are crucial for weight loss. They are rich in lycopene; so recommended.Spicy Tomato Soup
Ingredients
- Chopped tomatoes- 1 cup
- One potato, one onion, and one carrot
- Water- 250 ml
- Vegetables- 250 ml
- Tomato puree- 1tbsp
- Chili powder- ½ tbsp
- Salt (as per taste)
How To Make?
Add chopped onions, carrots, and potatoes in a pan. Pour water along with vegetable stock and stir well. Boil the mixture on high flame. After that add chopped tomatoes and puree, chili powder and salt.Then poach for 20-25 minutes stirring occasionally. Add water when required. Turn off the flame and put the soup in a blender to prepare a smooth sauce soup.
Tomato & Basil Soup
Ingredients
- Raw tomatoes- 5 to 7
- One potato, one onion
- Garlic cloves- 3 to 4
- Tomato puree- 2 tbsp
- Ginger- ½ inch
- Olive oil- 1 ½ tbsp
- Basil leaves- a bunch chopped freshly.
- Chili flakes- ½ tbsp
- Pepper and salt (as per taste)
How To Make?
Chop tomatoes, garlic, onions and potatoes. Add olive oil and fry garlic and onions in a saucepan. As soon as they become soft, add potatoes and cook for a minute.Then pour the ½ liter of water and leave it to boil. When potatoes appear to be semi-cooked, add chopped tomatoes and puree. Now cook until potatoes are done. Add chopped basil, pepper and salt just before turning off the heat. Your soup is done.
Ragi Recipes
The proficient source of iron, calcium, and proteins, rich in fiber, incorporates very less saturated fat and what else is required for weight loss. It is ten on ten. It also helps in digestion, maintaining cholesterol and blood pressure level, and controlling diabetes. Some recipes are:Ragi Malt
Ingredients
- Ragi Flour- ½ cup
- Water- 1 cup
- Skimmed milk- ¼ cup
- Cardamom powder – 1 tbsp
- Jaggery- 1 tbsp (powdered)
How To Make?
Add ragi flour in a bowl and slowly pour water while keep stirring. Make a paste. Now, boil skimmed milk in a pan. Add the paste in the boiled milk together with cardamom powder while keep stirring. Then add jaggery powder and cook for 5 minutes more on low flame. Do not stop stirring. Allow it to be cool. Your ‘Energy drink’ is ready.Ragi Upma
Ingredients
- Ragi flour- 1 cup
- Olive Oil – 1 ½ tbsp
- Cumin & Mustard seeds – ½ Tbsp (each)
- Bengal gram – ½ tbsp
- Black Gram – ½ tbsp
- One onion, ½ tomatoes (finely chopped)
- Green chilies- 2 (chopped)
- Curry Leaves – 6 or 7
- Coriander leaves- 1 tbsp (chopped)
- Turmeric Powder – ¼ tbsp
- Lemon Juice- 1 ½ tbsp
- Water – 2 cups
How To Make?
Pour olive oil in a pan and add Ragi flour. Sauté the flour till aroma comes. Now take little oil in another pan and pour mustard and cumin seeds in it.When they crackle, add Black gram plus Bengal gram and poach the mix till golden brown. Add curry leaves and onions then. After 2 minutes, add tomatoes. After one more minute, add salt and two cups water.
Once water boils, pour sautéed Ragi flour into this pan while stirring. Cover the lid and allow it to cook for 4 to 5 minutes. Finally, turn off the flame. Add chopped coriander leaves and lemon juice; upma is done.
Vegetable Juices For Weight Loss
Carrot Juice
Cucumber Juice
Beet-Root Juice
Cabbage Juice
Celery Juice
Other Benefits Of Vegetable Juices
- In the form of juice, you consume more veggies than when you eat.
- Improvement in digestion and immunity, control of cholesterol.
- Improvement in pH levels and hence in energy levels.
- Three times a day and you will lessen the chances of the generation of the Alzheimer’s disease in you.
Vegetarian Dieting Plan: Awesome Tips
Have you ever thought why vegetarian dieting is better than Non-vegetarian dieting?The answer is ‘fiber’. Fruits, vegetables, and grains all are rich in fiber. Fiber sweeps through bowels and pushes out the crap, thus ensuring proper digestion. While, on the contrary, animal products contain no fiber. Vegetarian foods also decrease the risk of heart diseases.
Follow this advice if you are all ready for vegetarian dieting
- Workout at least 20 to 30 minutes daily to burn calories and boost your metabolism.
- Breakfast is very important. It should have ample protein and fiber so that you remain satisfied for a longer time.
- Drink at least two lbs. Of water Go for buttermilk and coconut water in place of alcohol and cold drinks.
- Limit your oil, salt and sugar Two tbsp. Olive oil per day is enough. Avoid taking butter and ghee in enormous quantities.
- Variety is the spice of life! Now, it’s the time to bring variety to your meals Try to use new ingredients daily.
- Avoid junk foods such as cookies, chips, noodles, etc. Being low in nutrients they cause overeating. Remember, junk food satisfies for a minute, but being fit satisfies for life.
- Add fiber-rich foods like fruits, whole grains, vegetables, oats, and cereals in your diet. Fiber prevents constipation and satisfies your appetite for a longer period.
- Foods rich in antioxidants are beneficial as they strengthen immunity. Bright colored fruits and vegetables like beetroot, carrot, spinach, etc. are substantial in biotin (an antioxidant).
- Say big NO to deep fried Adopt cooking methods like boiling, steaming, grilling, etc.
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Weight Loss












